Kimchi Pots

These traditional fermentation pots feature a double-rim water seal. When the channel between the rims is filled with water, an airtight seal is created, preventing oxygen from entering the pot while allowing the gases produced during fermentation to escape naturally.

This provides the ideal environment for fermenting vegetables such as sauerkraut, kimchi and pickles.

Each pot is individually handcrafted and available in a range of sizes and designs. If the size or design you are looking for is not currently in stock, I would be happy to discuss creating a custom-made fermentation pot to suit your requirements.